To make sweet potato purée, halve sweet potato and brush the cut-sides with oil (optional). I figured the liquid would have extra nutrients, plus it was too pretty to waste! Purple sweet potatoes grow easily in this part of the world and are incorporated into meals like miso stew with tofu, ... Get the recipe: Japanese sweet potato muffins and avocado tartare. In the mashed yam mixture, add yogurt and beat. Set over pot of simmering water. (you can use milk if you want, but I didn't miss it in the muffins and it would probably make the muffins less vibrant), (I used Ube extract which helped to enhance the purple color, this is totally optional), 1/2 cup reserved sweet potato boiling liquid, 1/4 tsp. I don’t see them very often and feel like I have been missing out. 8. Then add oats and flour mixture. Required fields are marked *. If your potatoes seem too dry, add some of your boiling liquid. In a large bowl, whisk together mashed sweet potato, almond butter, eggs, maple syrup and vanilla. See more ideas about ube recipes, filipino desserts, ube. Spoon the batter into the tins. Paleo friendly, made in one bowl and SO fluffy! Transfer to a cooling rack. In a large bowl, beat butter and sugar until creamy. Bake for 20 minutes or until tester comes out clean. Hey there, I'm Amy and I'm so excited that you are here! Gradually add in the dry ingredients, I added half then mixed and added the remaining dry ingredients. HPG Brothers PTE LTD. 1 Senoko Ave #04-03, Foodaxis, Singapore 758297. While the potatoes are still warm, scoop them out of the sauce pan, reserving the boiling liquid, and add them to a large bowl and either mash or rice them. 10. Fold in raisins. I am just a little obsessed with purple these days and was really excited to experiment with Okinawan purple sweet potatoes. Maybe those should be called happy little accidents? While I have already done the basic coconut version here and the pandan version here, puto come in a variety of flavors like … Spoon batter into prepared muffin cups. Amy’s Delicious Mess is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. They have a distinct earthy taste, hardy texture and are hardly sweet. In some places, the darker colored sweet potatoes have been mistakenly called yams. If you continue to use this site we will assume that you are happy with it. Add organic sugar and mix well. There are many varieties of sweet potatoes with flesh ranging from white, yellow, orange and purple. Purple Sweet Potato. They seemed like they were too moist, almost to the point of being mushy. Sift cake flour, rice flour and baking powder … I like to use a cookie scoop to ensure that my muffins are fairly even. Oo, love purple sweet potatoes and the muffins look really good! 1/2 cup coconut flour; 2 cups almond milk; 1 tbsp maple syrup/honey; 2 tsp. Prehet oven to 350 degrees. Read more Show Details. Place in a medium sauce pan and add enough water to barely cover. The possibilities are endless and I’m happy that I still have some left to do a little more experimenting! Purple Power Blueberry Muffins Use code … Zucchini inside of brownies sound like a great idea, I’m going to have to try that! Your email address will not be published. 2 cups of sugar does seem like a lot of sugar for something that is already sweet. Slice into equal sized large chunks. Reviews (0) Reviews There are no reviews yet. … In another medium sized bowl, whisk together vegetable oil, reserved boiling liquid, maple syrup, Ube or vanilla extract, and sweet potato puree. Scoop the batter into your prepared muffin pan, filling about 2/3 full. The only problem was that it didn’t have the vibrant purple color that I was looking for. Place in a medium sauce pan and add enough water to barely cover. In another medium sized bowl, whisk together vegetable oil, reserved boiling liquid, maple syrup, Ube or vanilla extract, and sweet potato puree. Welcome to my space where I create delicious recipes using simple ingredients. Preheat oven to 400℉ and grease a 12 cup muffin pan with cooking spray. These Healthy Gluten Free Sweet Potato Muffins are packed with spicy-sweetness and lots of chocolate chips! Drain the water, peel the purple yams and mash them. I used a ricer, but if you want them extra smooth you could process them in a food processor. You don’t have to do this but I would recommend making sure the potatoes and boiling liquid are cool before you add them to the muffin batter. BUT if you let them cool, they are chewy on the outside and soft and fluffy on the inside. Directions for purple sweet potato puree: Peel and chop your sweet potato into medium sized pieces. Gradually add in the dry ingredients, I added half then mixed and added the remaining dry ingredients. 12. … Bake for 15 minutes or until a tooth pick comes out clean. Set aside to cool. I wasn’t sure what I want to make so I did a little research and found a purple sweet potato muffin recipe from Thyme & Love. At the time I had no idea what I would use them for. These Purple Sweet Potato Muffins are a moist, tender muffin! Transfer to a cooling rack. DELICIOUS! Cook the potatoes until they are fork tender, about 15-20 minutes. These AIP/Paleo and Top 8 allergen-free tarts are not only colorful, but they are a light and easy dessert to make with only two ingredients required for the filling — purple sweet potatoes and coconut yogurt. Delicious recipes using simple ingredients. cinnamon; 1 tbsp unsweetened coconut; 1 egg or flax egg for vegan option; 1/2 cooked purple sweet potato, skin removed; 1. Bring to a boil, cover, and reduce to a simmer. Next, add the maple syrup, purple sweet potato purée, almond milk, applesauce, and stir well. Place in a steam basket. PIN Healthy Gluten Free Sweet Potato Muffins with Chocolate Chips. Other Purple Sweet Potato Recipes… Aside from baking purple sweet potatoes you can also roast them or take this baked purple sweet potato recipe one step further and mash your potatoes to make mashed purple sweet potatoes.I also make these oven baked sweet potatoes fries, you can make purple sweet potato fries exactly the same way or make purple sweet potato chips. The muffins keep well in the fridge and you can eat them cold like I have been or heat them for 15-30 seconds in the microwave. Directions for purple sweet potato puree: Peel and chop your sweet potato into medium sized pieces. Chicken Coin Cheese. Add brewed coffee, water and vanilla. I am a sucker for hiding healthy foods inside sweets One you may like is zucchini inside brownies. Do you ever have those impulse buys at the grocery store, where you see something you have no idea what you are going to do with but have to have anyways? I made my puree the day before so the muffins would be simple to put together when I wanted them. (Note: you may have some leftover sweet potato, so simply save it for lunch or dinner or use as a sandwich spread). Put steamed purple sweet potato flesh, egg, sugar, milk and oil in blender or food processor and process so that the mixture becomes a smooth paste. In a small bowl, stir together almond flour, baking soda, salt, cinnamon, and nutmeg. In a large bowl, combine the oat flour, baking powder, and cinnamon and toss with a fork to combine. Oct 8, 2020 - Explore Tressa Vintola-Bruess's board "Purple Yam", followed by 437 people on Pinterest. ... Assorted Muffins $ 5.00. Otherwise I’d probably eat them all! FULL RECIPE: http://thymeandlove.com/purple-sweet-potato-muffins/ Follow Me! Wash and peel purple yams. I’ll admit when I tried one right out of the oven, I wasn’t that impressed. What’s your favorite recipe using sweet potatoes? Bring to a boil, cover, and reduce to a simmer. Sprinkle with nutmeg. Cover and cook for 15-20 minutes until yams can easily be pierced … Sift flour together with the baking powder and salt & kept aside. My happy little accident happened to be a bag of purple sweet potatoes. Purple is my favorite color so of course I had to get them when I saw them. Bake for 15 minutes or until a tooth pick comes out clean. Puto are popular steamed muffins served in the Phillipines. These delicious purple sweet potato muffins get their vibrant color from purple sweet potatoes and a touch of Ube extract. makes 10-12 muffins. So these muffins ended up being an experiment where I crossed my fingers and hoped for the best! Peel and chop your sweet potato into medium sized pieces. Let us know if cutting the sugar in half does the trick. Scoop the batter into your prepared muffin pan, filling about 2/3 full. While the potatoes are still warm, scoop them out of the sauce pan, reserving the boiling liquid, and add them to a large bowl and either mash or rice them. Cook the potatoes until they are fork tender, about 15-20 minutes. We made mini muffins that took about 10 mins to bake. pure maple syrup 1/4 tsp. Cheese Volcano. In a large bowl, blend prune puree and yams. We are avoiding going to the store unless absolutely necessary, anyone else in the same boat? Preheat oven to 350F and line a muffin tin with liners or non-stick spray. Bake the muffins … I used a #50 scoop and each muffin had two scoops of batter. Then add brown sugar, purple yum flesh and mix it well. Yams are often whitish to purplish color. Read more Show Details. We use cookies to ensure that we give you the best experience on our website. This purple yam is commonly mistaken for other starchy vegetables, specifically taro and the Okinawan sweet potato, which are also used as primary ingredients in purple-colored foods. The recipe I chose is very similar to a chiffon cake with the addition of the ube. Potatoes are tubers, sweet potato are roots. How often do you see purple sweet potatoes?? This comes in handy for when I want a quick treat but also helps with portion control. Set aside to cool. Do no over mix your batter, just mix to combine. Meanwhile, in a medium bowl, mix the second cup of mashed purple sweet potatoes with 1/2 cup of yogurt. They are so soft and decadent, oozing with melty chocolate, but are made with great ingredients that are guilt free. Do no over mix your batter, just mix to combine. If your potatoes seem too dry, add some of your boiling liquid. 11. vanilla extract, 1 cup purple sweet potato puree, from one large or two medium sweet potatoes. We have an air fryer and make fries fairly often. In slow heat, add the butter, salt and slowly blend the cream or milk in the purple yams mixture. Add banana and ube and mix well. Add the purple yams and cook for 25 to 30 minutes or until they are soft and tender. Hello my name is Taylor and I am obsessed with 5-spicing baked goods. Your email address will not be published. The original recipe called for milk, which you could use, but I wanted to make sure the muffins were as purple as they could be so I used the boiling liquid from the sweet potatoes. purple sweet potatoes; buttermilk; eggs; olive oil; sugar, salt; all-purpose flour, baking soda; fresh rosemary; butter; Gruyère cheese; Can you just … I used a ricer, but if you want them extra smooth you could process them in a food processor. I find that most of my muffins and breads freeze well so I froze half of the muffins for later. Preheat oven to 400℉ and grease a 12 cup muffin pan with cooking spray. Maybe fries? HQ Information. Let me know if you made these and what you think about them! 9. Add to cart Show Details. Add dry ingredients to wet ingredients and stir till combined. My first try at “ube” or purple yam cake came in the form of cupcakes, funnily enough. Spoon muffin batter into the muffin tins and … vanilla extract (I used Ube extract which helped to enhance the purple … I used a #50 scoop and each muffin had two scoops of batter. I definitely like to make things a little healthier when I can, so I don’t feel bad if I have more than one piece. There is no sugar added, but the muffins are very sweet naturally, and I've added Xylitol and Truvia, but feel free to use any sweetener you like. While purple yams are usually very deep purple … Lastly add the chopped pecan and fold. 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