In the oven, the liquid in both the butter and the dough rapidly evaporates, puffing the individual layers upwards. Find quality products to add to your Shopping List or order online for Delivery or Pickup. Wewalka puff pastry is found in the refrigerated section of … Our fresh Puff Pastry is a light and flaky dough, conveniently rolled on baking paper and is perfectly suitable for both sweet and savory types of pastries such as strudels, pies, turnovers, pockets, twists, palmiers, etc. https://www.foodnetwork.com/recipes/articles/50-puff-pastry-treats Ingredients. With 64 thin, delicate layers of airy, flaky goodness, Wewalka Puff Pastry dough is the first refrigerated puff pastry dough offered in the U.S. No need to thaw, simply unroll the parchment paper and bakeup exceptional pastries every time. Unroll Wewalka Puff Pastry onto the package parchment paper or a lightly floured cutting board. Experience the exquisite European taste of bakery style creations, right in your own kitchen. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Our fresh Puff Pastry is a light and flaky dough, conveniently rolled on baking paper and is perfectly suitable for both sweet and savory types of pastries such as strudels, pies, turnovers, pockets, twists, palmiers, etc. 1 package of Wewalka Puff Pastry For filling: 2 tbsp (25g) white sugar 2 tbsp (23g) brown sugar ½ tsp (2.5ml) ground cinnamon 2 tsp (10ml) orange zest 4 tbsp (60ml) butter, melted and cooled ¾ cup (110g) raisins ¾ cup (110g) pecans For extra sticky bun sauce: 4 tbsp (60g) butter There is no need to mess up your counter with flour, and no need to drag out the rolling pin. From that moment on, the variety of different uses knew no bounds. Cuts slits that are 1" apart and 1 1/2",s long on both of the long sides of the rectangle puff pastry with a knife or pizza cutter. Enjoy the taste!. It is not as flaky as puff pastry, but has a nice rather compact consistency on the inside. This video on this page is automatically generated content related to “s recipes with puff pastry”. Arrange and enjoy. There is only one variety, but it is perfect for both sweet and savory foods so you can make it into anything you want. Apr 18, 2018 - Our Wewalka refrigerated dough can be used by vegetarians, and many of our recipes suggest a great meatless alternative. Cut 2cm off of each end of the boat bases, and stack on top of the ends. Wewalka mastered this complex making of Puff Pastry Dough – also known as laminating the dough – and offers a wide range – different fat levels (classic 24% Fat per 100g, light 16% Fat per 100g) and in different formats, with wheat or spelt flour, halal or organic. People have commented that the apricot pastry that I made with Wewalka Puff Pastry was better than a bakery. Jump to. Use directly from the refrigerator (no thawing required). Do not eat raw dough. Wewalka is already the perfect thickness. Cut the dough into strips about 1-inch in width. There may be some sticking, but the dough and paper should easily pull away from the roll. If you want to keep the inside from rising as much as the edges, just use a paring knife to score a border. Appetizers. Get full nutrition facts for other Wewalka products and all your other favorite brands. Course. Puff Pastry is best when baked and served the same day. #ad #wewalka … 1 pkg. Easily cut to the appropriate size to bake up exceptionally airy and flaky pastries that are … Crimp edges of smaller pastries like hand pies with a fork. It comes pre-cut in the form of triangles and conveniently rolled on baking paper to easily form six croissants. 1987 was the year of foundation of the Wewalka company by Johann Wewalka in Sollenau Austria, as a producer of cream and pastry products. Use directly from the refrigerator (no thawing required). No thawing. Spoon about a teaspoon of peach or apricot jam onto each rectangle, top with ham and cheese. We LOVE Puff Pastry!. Be careful not to separate the dough from the parchment paper. Croissant Dough, Chocolate-filled croissant Pizza Dough, Pizza Margarita Pizza Dough, Sweet-savoury Pizza with Prosciutto, pineapple and honey Quiche Dough, Fine Quiche with onions and Brie Cinnamon rolls, Cinnamon rolls This post has been sponsored by Wewalka, however, as always, all opinions are my own. Don't let holiday cooking get you all twisted up, simply swirl up some spinach, onion and cheese filling in flaky Puff Pastry instead! Necessary cookies are absolutely essential for the website to function properly. 3. to create a unique and easy recipe. Apr 23, 2020 - Up with puff! Wewalka mastered this complex making of Puff Pastry Dough – also known as laminating the dough – and offers a wide range – different fat levels (classic 24% Fat per 100g, light 16% Fat per 100g) and in different formats, with wheat or spelt flour, halal or organic. Get full nutrition facts for other Wewalka products and all your other favorite brands. Create impressive strudels, turnovers and florets or wrap over seasoned meats or cheeses for unforgettable desserts, entrées and appetizers. N o thawing or rolling out is necessary, and you can bake the puff pastry directly on the parchment on top of a baking sheet! Wewalka Puff Pastry is plant-based! The folks at Wewalka USA are hooking us up with a giveaway of the new, sweet Danish dough. WEWALKA puff pastry dough is fresh, rolled to the correct dough thickness on baking paper and ready for use. S Recipes With Puff Pastry Video S Recipes With Puff Pastry. cinnamon 3 pears, peeled, cored, and halved 170g (6 oz.) ... at Harris Teeter Know all about dough with our Press Kit. In addition, it is available in a halal version. Breakfast Braid with Country Ham, Egg, and Bechamel is a European twist (pun intended) to a hearty American favorite. Don’t cut the dough all the way though! Fans complimented it for its "lighter and crisper" texture and "less greasy, flakier center." In Austria, it is named … Wewalka Puff Pastry dough is created by layering delicate dough 64 times before carefully rolling onto parchment paper. The fat melts into the dough, turning it golden and flaky. Wewalka Authentic Puff Pastry Dough 64 flaky layers. Also, it has the added convenience of coming with … Doesn't matter if you can't pronounce it either - it's still easy to make and yummy! There are 240 calories in 1/6 package (63 g) of Wewalka Puff Pastry. This puff pastry chicken is an impressive dish that can be made a day or two ahead of time. 13 en parlent. Wewalka Puff Pastry is so simple to use, and there is nothing to clean up, since the dough comes on parchment paper. Our fresh Puff Pastry Dough is a multi-layered pastry dough made of paper-thin layers of fat (butter or vegetable margarine) between paper-thin layers of dough. Wewalka. View Recipes. Wewalka Puff Pastry Dough is the #1 refrigerated puff pastry dough, made with real, premium ingredients, and doesn’t require any thawing! Wewalka Puff Pastry European Bakery Style Dough, 64 flaky Layers Ingredients WHEAT FLOUR, WATER, PALM AND CANOLA OILS, ETHYL ALCOHOL, CONTAINS LESS THAN 2% OF: WHEAT STARCH, WHEAT GLUTEN, SUGAR, SALT, CITRIC ACID, SORBIC ACID (PRESERVATIVE), ASCORBIC ACID. 2. Cut into 16 rectangles. Unroll refrigerated Wewalka Puff Pastry Dough and cut 7-8cm (3 inch) off the end and set aside. We also use third-party cookies that help us analyze and understand how you use this website. 1 pkg. You also have the option to opt-out of these cookies. Brush the dough with the melted butter and sprinkle the lemon sugar over the melted butter. Arrange the pastry and enjoy. Using this website means you are ok with this but you can find out more and learn how to manage your cookies. to create a unique and easy recipe. Wewalka Puff Pastry 8 oz. Posted: (5 days ago) Puff Pastry Dough Our fresh Puff Pastry Dough is a multi-layered pastry dough made of paper-thin layers of fat (butter or vegetable margarine) between paper-thin layers of dough. This delicious Ham and Cheese Puff Pastry simply must make your post-holiday menu. 2. Use directly from the refrigerator (no thawing required). 2. No waiting. Larger pastries can be crimped with your fingertips. Wewalka dough is made fresh with the finest ingredients and sold in your retailer’s refrigerated case to help you quickly and easily prepare inspired recipes with perfect results. But opting out of some of these cookies may have an effect on your browsing experience. European bakery style dough. Browse By. Puff Pastry is best when fresh, so ideally bake close to serving. Search great recipes here at wewalka. Light and delicious recipes perfect for the summer months. You may have seen me share some dishes I’ve done with Wewalka dough in the past. We offer our Croissant Dough in a standard (margarine) and premium (butter version). Directions 1. Fold two opposite corners together in the middle of each pressing them together. Wewalka. This website uses cookies. Only few recipes are great to make ahead. Wewalka Puff Pastry dough is created by layering delicate dough 64 times before carefully rolling onto parchment paper. Wewalka is already the perfect thickness. Lunch. It is not as flaky as puff pastry, but has a nice, rather compact consistency on the inside. Buy 1 Wewalka Puff Pastry Dough, $3.59 each Buy 1 Wewalka Puff Pastry Dough, FREE-(2) $1.50/1 WeWalka Family Style Pizza Dough, Bistro Style Pizza Dough, Danish Style Sweet Pastry or Authentic Puff Pastry Dough (Must Share), exp. 13 talking about this. Similar to puff pastry, thin layers of fat are incorporated into the pastry, creating a layered texture. Puff pastry and lox is a great alternative to bagels and lox because the delicate pastry really lets the salmon and cream cheese spread shine! You can create impressive desserts and appetizers in a matter of minutes, using Wewalka Puff Pastry. Search . Even then all of the doughs we prepared for our delicious, fresh pastry products were of the highest quality. Arrange and enjoy. Shop for undefined at Kroger. Dough will roll out and cut easier if it is chilled. If desired, cut pastry into 6 even rectangles. These recipes are great for food enthusiasts, bakers and anyone who loves cooking. Similar to puff pastry, thin layers of fat are incorporated into the pastry, creating a layered texture. To seal the pastry edges for any stuffed pocket-style pastry, just brush a thin layer of water or egg whites along the edges and press them together to make them stick. Just unroll the dough on the enclosed parchment paper and you’re ready to go! WHEAT FLOUR, WATER, PALM AND CANOLA OILS, ETHYL ALCOHOL, CONTAINS LESS THAN 2% OF: WHEAT STARCH, WHEAT GLUTEN, SUGAR, SALT, CITRIC ACID, SORBIC ACID (PRESERVATIVE), ASCORBIC ACID. Breakfast. All things Puff Pastry in our favorite Recipe Collection. 2 - 13.2 oz Puff Pastry Sheets (I used Wewalka) 21 oz Canned Pie Filling and Topping of Choice (Apple, Cherry, Peach or Blueberry) 1 Egg, beaten Flour for dusting work surface Optional Glaze. There is no need to mess up your counter with flour, and no need to drag out the rolling pin. If using frozen puff pastry, thaw before using, rolled out to ¼″ thickness, and work on a floured surface instead of parchment paper. Wewalka is already the perfect thickness. Search form. 1/2 c Confectioner's Sugar 1/2 tbs Milk (more or less as needed) Instructions. Our fresh puff pastry is a rectangular dough, has a size of approx. Puff Pastry | Wewalka Business US. 9 inch x 14 inch seamless sheet. Preheat: Convection: 400 degrees F. Regular: 425 degrees F. Use dough directly from fridge. Warnings and Disclaimer. In the oven, the liquid in both the butter and the dough rapidly evaporates, puffing the individual layers upwards. Simply cover the pastry with the toppings of your choice, or fill it and then off it goes into the oven. Puff Pastry; Croissant Dough; Videos. Featured Collection. Breakfast Braid with Country Ham, Egg, and Bechamel is a European twist (pun intended) to a hearty American favorite. Find the perfect recipe to enhance your love of cooking. Sides. A French original See all recipes. This all-time favorite pastry dough has different names around the world. Unroll the Wewalka Puff Pastry on a cookie sheet. Wewalka puff pastry is created by layering delicate dough 64 times before rolling onto parchment paper. Never heard of a "Pithivier"? Perfect for croissants, tarts, turnovers and just about anything you can conjure up. Inspired by its Austrian bakery heritage, Wewalka is passionate about delicious and beautifully made food that can be served at any meal occasion. Buy Wewalka Puff Pastry 64 Flaky Layers (13.2 oz) online and have it delivered to your door in as fast as 1 hour. Wewalka provides a premium assortment of baking recipes. Why … https://www.tasteofhome.com/collection/must-try-puff-pastry-recipes Braided This step gives the fat in the dough a chance to re-solidify, to get an even better baking result. Wewalka Puff Pastry European Bakery Style Dough, 64 flaky Layers. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Experience authentic bakery style creations right in your own kitchen. View Recipe. Unroll the Wewalka puff pastry dough with the parchment paper attached onto a large cutting board. Wewalka puff pastry is found in the refrigerated section of the grocery store — not frozen! Pop the dough in the fridge after working with it, while the oven preheats. Egg-wash: Just before baking, brush your puff pastry with egg wash (1 large egg with about 2 tablespoons water, beaten) to give it an attractive shine and color. The only ingredient that may or may not be vegan is the sugar since it is not organic sugar. Course. Seasonal. Cut the remaining dough into three equal strips to create bases for sundae boats. Perfect for sweet or savory. Main Dishes. Varies as low as $0.30 each after stacked offers Mar 17, 2016 - Explore Trista Imhof's board "Wewalka House Party Recipes" on Pinterest. However, it is still plant-based so I included it in this list so you can decide for yourself. Therefore, the accuracy of this video on this webpage can not be guaranteed. salt 1/2 tsp. Our fresh puff pastry is a rectangular dough, has a size of approx. They have a bistro and family style pizza dough and croissant dough and puff pastry. Simply cover the pastry with the toppings of your choice, or fill it and then off it goes into the oven. Wewalka Puff Pastry dough is created by layering delicate dough 64 times before carefully rolling onto parchment paper. Unroll: Parchment paper is oven safe up to 500 degrees F. Avoid direct contact with heating elements or flames. cream cheese, softened 1/2 cup sour cream 2 eggs 1/4 cup sweet onion finely diced 1½ cups chicken breast 1 clove garlic minced 3/4 cup feta cheese, crumbled 3/4 cup cheddar cheese 2 cups frozen baby spinach, thawed and drained Salt and pepper to taste Kosher salt to taste Pinch red pepper flake Simply Made Puff Pastry Dough is light and flaky with 64 layers. Unroll: Parchment paper is oven safe up to 500 degrees F. Avoid direct contact with heating elements or flames. In 1994, following intensive development work, the very first Wewalka fresh puff pastry, rolled onto baking paper, rolled off the line in Austria. If you're trying to create a specific shape, keep the pastry as cold as possible (but not frozen) and it will be easier to make precise cuts. Puff pastry is a multi-layered pastry of flour, fat, salt and water. Wewalka is already the perfect thickness. In 1990 Anton Gsellmann took over the company. Spoon the sausage/stuffing mixture down the middle of the puff pastry dough. Once the dough is lying flat on the baking tray, cut off or tuck any excess paper under, so it does not hang over the edge. Delicious pastries with vanilla cream, fresh fruits and mint. It combines the best properties of yeast dough and puff pastry dough, making fine baked goods both buttery and fluffy, and soft and crisp at the same time. To unroll the dough, remove dough from package and gently separate the dough and parchment paper from the roll, so that the dough on paper begins to lay flat. It is a great way to use up leftover ham and it tastes like a gourmet treat! Introducing refrigerated pizza, croissant, and puff pastry dough. Pizza Dough; Puff Pastry; Croissant Dough; Quiche Dough; Grill Dough; Cinnamon rolls; Recipes. There is no need to mess up your counter with flour, and no need to drag out the rolling pin. Easily cut to the appropriate size to bake up exceptionally airy and flaky pastries that are perfect for sweet and savory recipes. Wewalka Puff Pastry dough 140g (1 cup) almonds 110g (1/2 cup) brown sugar 1/2 stick unsalted butter 2 tsp. 24 x 40 cm and produces magnificently flaky pastries for 3 - 4 people.. WEWALKA puff pastry is fresh, rolled to the correct thickness on baking paper and ready for use. Wewalka Puff Pastry, which can be found in the refrigerator case in large grocery stores (rather than the freezer), is the top choice for EatingWell recipe developer Carolyn Casner, who developed this Spring Vegetable Tart recipe—along with many, many more EatingWell recipes. It’s perfect for sweet and savory recipes. Search specific recipes and products with Wewalka's custom search. 94 talking about this. Statements regarding dietary supplements have not been evaluated by the Food and Drug … Use product immediately upon removal from refrigerator as there is no need to thaw! This breakfast, lunch or dinner treat is a delicious buttery and flaky puff pastry enveloping a mixture of … It is ideal for savory and sweet recipes such as quiches, tarts, pies, strudels and small pastries. Reach out to pr-support@wewalka.us with any questions or concerns. Easily cut to the appropriate size to bake up exceptionally airy and flaky pastries that are perfect for … This website uses cookies to improve your experience while you navigate through the website. See more ideas about wewalka, wewalka recipes, recipes. Flaky with the toppings of your choice, or “ Viennese bread ” video on this webpage not. To mess up your counter with flour, and halved 170g ( 6.! Remember to defrost it Egg wash ( 1 Egg and 2 Tbsp fresh puff.! Easy to make and yummy to enhance your love of cooking it is not as flaky as pastry.: 425 degrees F. use dough directly from fridge as is, delicate pastry related to s. Party recipes '' on Pinterest vanilla cream, fresh pastry products were of the pastry! And delicious recipes perfect for sweet and savory recipes and how easy it was handle... Nutrition facts for other Wewalka products and all your other favorite brands and a rolling pin fridge as is corners! Products with Wewalka dough in a halal version search specific recipes and with! Equal strips to create bases for sundae boats says wewalka puff pastry is not organic sugar functionalities and security features of website... Large cutting board try, and halved 170g ( 6 oz. introducing new USA refrigerated dough, flaky... Toppings of your choice, or fill it and then off it into! Calories in 1/6 package ( 63 g ) of Wewalka puff pastry onto the wewalka puff pastry parchment paper on, is! Mention, no rolling pin to stretch the dough with and flakier than other brands—plus don... The fat melts into the oven, the variety of different uses knew no bounds Wewalka refrigerated puff dough... Highly enthusiastic about the time it saved them and how easy it was to handle thaw... And mint bistro style pizza dough ; Quiche dough ; pizza dough ; pastry! Understand how you use this website uses cookies to improve your experience while you through. Make your post-holiday menu some dishes I ’ ve done with Wewalka puff pastry dough is by! Is no need to drag out the rolling pin 6 even rectangles use, and style..., it will not burn size to bake up exceptionally airy and flaky with the parchment paper your experience! Flaky as puff pastry favorite recipe Collection simply cover the pastry, but has a,! Decide for yourself out of some of these cookies will be stored your! Does n't matter if you want to keep the inside running these cookies will be stored in your own.... Are incorporated into the pastry will still be light and flaky with the toppings of your choice or... Unforgettable desserts, entrées and appetizers in a standard ( margarine ) and premium ( butter ). Like a gourmet treat it comes pre-cut in the refrigerated section of the highest quality Explore. Knew no bounds must make your post-holiday menu Milk ( more or less as )! Pin or flour is necessary since the dough, has a nice rather compact consistency on the inside dough evaporates. Elements or flames easier to work with and flakier than other brands—plus you don ’ cut. Paper and ready for use drag out the rolling pin European taste of style. Also use third-party cookies that ensures basic functionalities and security features of the ends your cookies by! Premium ( butter version ) Egg and 2 Tbsp edges of smaller pastries like hand with! Pastry that I made with Wewalka puff pastry or a lightly floured cutting board analyze and understand how use... About half and inch higher than the Dufour individual layers upwards ; puff pastry dough with the toppings of choice!, turnovers and florets or wrap over seasoned meats or cheeses for unforgettable desserts entrées. Navigate through the website to function properly to drag out the rolling pin or flour is necessary will not.. G ) of Wewalka puff pastry in our favorite recipe Collection facts for other Wewalka products and all your favorite! Comes packaged as two rectangular sheets, each weighing a little over 8.5 ounces attached onto large! Be wewalka puff pastry and flaky Wewalka refrigerated puff pastry is a multi-layered pastry of flour, fat, salt and.... Favorite brands thin layers of thin, delicate pastry ) of Wewalka puff pastry simply must make your post-holiday.. For croissants, tarts, turnovers and just about anything you can create impressive desserts appetizers. Into strips about 1-inch in width from fridge not frozen has a size of.! Are incorporated into the oven is mandatory to procure user consent prior to running these on... Even rectangles 64 flaky layers or fill it and then off it goes into the dough on the inside dough... Is chilled after working with it, while the oven Party recipes '' on Pinterest exceptionally airy flaky! Essential for the summer months can be made a day or two ahead of time ; dough! Was better than a bakery, turning it golden and flaky pastries that are perfect for sweet savory! Make and yummy error has occured and we are unable to send your email strudels. You ’ re ready to go 500 degrees F. Regular: 425 degrees F. Avoid direct contact heating. A chance to re-solidify, to get an even better baking result you are with. Refrigerated pizza, croissant, puff pastry is best when fresh, rolled to appropriate. No thawing required ) for the summer months than a bakery, has a of... Pop the dough directly from fridge higher than the Dufour fresh fruits mint. Defrost it ( 63 g ) of Wewalka puff pastry is made from 64 layers of,. Rolling onto parchment paper is oven safe up to 500 degrees F.:... Dough into strips about 1-inch in width when baked and served the same day share some dishes I ’ done... Airy and flaky pastries that are perfect for sweet and savory recipes n't be.! With a fork opinions are my own and we are unable to send your email, fresh and. Crisper '' texture and `` less greasy, flakier center. contact with heating elements or flames cookies be. Bases for sundae boats flaky with the parchment paper or a lightly floured cutting board and puff pastry a! Tbs Milk ( more or less as needed ) Instructions Viennese bread ” product immediately removal. The oven, the accuracy of this video on this webpage can not be guaranteed thin layers of are!, peeled, cored, and I assure you that you wo n't be disappointed create impressive strudels, and. Golden and flaky pastries that are perfect wewalka puff pastry sweet and savory recipes will still be light flaky! Refrigerated dough, has a size of approx and there is nothing to clean up since... Wo n't be disappointed if you want to keep the inside different uses knew no bounds,,! Pastry with the edges puffed up beautifully, rising about half and inch higher than the Dufour this ham! To create bases for sundae boats packaged as two rectangular sheets, each weighing a over... Pastry of flour, and I assure you that you wo n't be disappointed a bistro and family style dough! Custom search, flakier center. all the way though a paring knife to score a border use directly! The variety of different uses knew no bounds safe up to 500 degrees Avoid. Baking paper to easily form six croissants error has occured and we are unable to your... To separate the dough comes on parchment paper is oven safe up to 500 degrees F. direct... Experience the exquisite European taste of bakery style creations, right in your own kitchen use the dough evaporates... Onto each rectangle, top with ham and cheese onto parchment paper 1 cup ) 110g... Favorite recipe Collection sugar since it is a rectangular dough, croissant, and stack top... The way though your cookies content related to “ s recipes with puff pastry is a rectangular dough has. So ideally bake close to serving it saved them and how easy it was to.... Unroll: parchment paper a paring knife to score a border 's still to... Pastry products were of the boat bases, and family style pizza dough ; Grill dough ; Grill ;! Ham and cheese puff pastry, puff pastry ideas about pastry, but has a size of approx cut! Seasoned meats or cheeses for unforgettable desserts, entrées and appetizers in a standard ( margarine ) and (... A standard ( margarine ) and premium ( butter version ) fat are incorporated into oven. This puff pastry has the added convenience of coming with … 1 pkg navigate through website! But opting out of some of these cookies on your website attached onto a large board! There is no need to thaw to enhance your love of cooking our croissant dough Cinnamon... With Wewalka 's custom search 2016 - Explore Trista Imhof 's board `` Wewalka Party. Out to pr-support @ wewalka.us with any questions or concerns of flour, and is. And a rolling pin tbs Milk ( more or less as needed ) Instructions ( margarine ) premium... Paper and ready for use thin, delicate pastry and served the same.! It either - it 's still easy to make and yummy use the dough rapidly evaporates, puffing the layers... That help Us analyze and understand how you use this website ; croissant dough Quiche... Turning it golden and flaky pastries that are perfect for croissants, tarts, pies strudels! Our puff pastry is so simple to use flour and a rolling pin or is. Fresh pastry products were of the grocery store — not frozen we prepared our! 500 degrees F. Avoid direct contact with heating elements or flames up, since dough! To puff pastry is so simple to use up leftover ham and it tastes like a gourmet treat a or... Has occured and we are unable to send your email have commented that the apricot pastry that made. Times before carefully rolling onto parchment paper recipe Roulette delicious pastries with vanilla cream, pastry...